Natural Foods That Contain High Levels of Protection Against Iodine Radiation

New York-Presbyterian Hospital's Radiation Oncologist-in-Chief Clifford Chao told MarketWatch that:

seaweed

strawberries

yogurt

and milk

are high in iodine and can help protect against iodine radiation poisoning, which is one of the types of radiation poisoning that would occur if a full melt down and leaking containment vessel occurred at one of the nuclear power plants in Japan that was damaged by the earthquake.